Description
These Ultimate Cheesy Loaded Fries are the perfect comfort food! Crispy golden fries are topped with gooey melted cheese, crispy bacon, and a drizzle of ranch or sour cream for the ultimate indulgence. Perfect as an appetizer, game-day snack, or side dish!
Ingredients
Units
Scale
- 1 bag (1 lb) frozen French fries
- 1 1/2 cups shredded cheddar cheese (or a cheese blend)
- 1/2 cup cooked bacon, crumbled
- 1/4 cup sour cream or ranch dressing
- 2 green onions, chopped
- 1 tsp garlic powder
- 1/2 tsp smoked paprika (optional)
- Salt & black pepper, to taste
Instructions
- Bake the Fries: Cook the frozen fries according to the package instructions until golden and crispy.
- Season: Sprinkle garlic powder, smoked paprika, salt, and black pepper over the fries.
- Add Cheese & Bacon: Spread the fries on a baking sheet, sprinkle the shredded cheese evenly, and top with crumbled bacon.
- Melt the Cheese: Place the baking sheet in a preheated oven at 375°F (190°C) for 5-7 minutes, or until the cheese is melted and bubbly.
- Garnish & Serve: Drizzle with sour cream or ranch, then sprinkle with chopped green onions. Serve hot and enjoy!
Notes
- Add jalapeños for a spicy kick.
- Substitute bacon with crispy tofu or mushrooms for a vegetarian option.
- Use nacho cheese sauce instead of shredded cheese for an extra creamy version.
Nutrition
- Serving Size: 1 portion
- Calories: ~400 kcal
- Sugar: 2g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 40mg