Description
This copycat Texas Roadhouse Steak Sauce delivers a bold mix of tangy, sweet, and savory notes, perfect for enhancing the flavor of grilled steaks, burgers, and more. Its balanced blend of spices and a touch of heat makes it a versatile condiment for any meat lover.
Ingredients
Scale
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Base:
- 1 cup ketchup
- 1/2 cup Worcestershire sauce
- 1/4 cup apple cider vinegar
- 1/4 cup water
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Sweet & Savory Elements:
- 1/4 cup brown sugar
- 2 tablespoons Dijon mustard
-
Spices & Seasonings:
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional, for extra heat)
Instructions
- Taste the sauce as it simmers and adjust the seasoning if needed—more brown sugar for sweetness or extra vinegar for tang.
- Use this sauce as a marinade or as a finishing glaze for grilled meats.
- For a smoother consistency, blend the sauce with an immersion blender after cooling.
Notes
- Taste the sauce as it simmers and adjust the seasoning if needed—more brown sugar for sweetness or extra vinegar for tang.
- Use this sauce as a marinade or as a finishing glaze for grilled meats.
- For a smoother consistency, blend the sauce with an immersion blender after cooling.
Nutrition
- Serving Size: ~1 tablespoon
- Calories: 15 kcal
- Sugar: 3 g
- Sodium: 120 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 4 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 g